Sonoma County Restaurant Week

A celebration of our county’s finest food!

Sonoma County Restaurant Week is a seven day celebration of our county's farm fresh food and premier wine!

Enjoy three-course dinner menus at $19, $29, or $39, depending on the restaurant.

Feb 27th - Mar 4th

two thousand and twelve

  • Home
  • Restaurants
  • FAQs
  • Press
  • About
  • Sponsors
  • Get Listed!
  • Be a Sponsor!
  • Contact Us
Moorish Brick Chicken, spoonbar

Moorish Brick Chicken with Cous Cous, spoonbar

Tomato Salad, the girl and the fig

Tomato Salad, the girl and the fig

Beltane Burger, Breakaway Cafe

Beltane Burger, Breakaway Cafe

Gulf Shrimp and Grits with Red Eye Gravy, Rocker Oysterfeller's

Gulf Shrimp and Grits with Red Eye Gravy, Rocker Oysterfeller's

Black Pig Salami, zazu restaurant and farm

Black Pig Salami, zazu restaurant and farm

Search Our Restaurants

Not Picky? Click here for all participating restaurants!

Follow Us On Twitter for up to date reviews and recommendations!

Follow @SoCoRestWeek
  • It's that time of year again...SoCo Restaurant Week just over a month a way! Check out our new site for all the info: http://t.co/oRgnFaSM24 Jan

Can't decide where to go?

See what Facebook fans are suggesting.

 

  • Get Listed!

    Are you a restaurant owner?

    Click here to register and be a part of the next restaurant week.

  • Be a Sponsor!

    Help us support our local businesses and community.

    Click here to learn more.

  • -Home
  • -Restaurants
  • -FAQs
  • -Press
  • -About
  • -Sponsors
  • -Contact Us

Copyright 2012 Sonoma County Restaurant Week

Site by Nicasio LLC